| Management number | 233480325 | Release Date | 2026/06/27 | List Price | US$6.71 | Model Number | 233480325 | ||
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Emphasizing lower-calorie, health-conscious cooking, a collection of more than three hundred recipes from all three seasons of the PBS series, Today's Gourmet, includes menu and wine suggestions and culinary techniques. TV tie-in. 40,000 first printing. IP. Read more
| ISBN10 | 0912333197 |
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| ISBN13 | 978-0912333199 |
| Edition | First Edition |
| Language | English |
| Publisher | KQED Books |
| Dimensions | 8.5 x 1.5 x 9.75 inches |
| Item Weight | 3.62 pounds |
| Print length | 544 pages |
| Publication date | January 1, 1995 |
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