Clemens Gesser: Executive Chef of Chef's Table by Gesser in Sillian, East Tyrol
From two to four Gault&Millau toques in two years: Clemens Gesser on the moment he saw the fourth toque, cooking the whole animal, potatoes from Nikolsdorf and the Michelin star he wants next.
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Air Dolomiti Embraer E190 Business Class for Lufthansa: Zurich – Frankfurt
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Singapore Airlines Next-Generation KrisWorld: 4K Screens up to 32 Inches, Bang & Olufsen Headphones in First and Starlink Wi-Fi From 2027
- Award · Restaurants
Chef's Table by Gesser, Sillian: Four Gault&Millau Toques for Clemens Gesser, One of Austria's Rising Stars
Helvetic Embraer E195‑E2 Business Class for SWISS: Hamburg – Zurich
A re-test on the Hamburg to Zurich route: cleaner overhead panels, but still not clean, Bündnerfleisch and Swiss cheese on the tray, and a sunset descent into Zurich on the Helvetic E195-E2.
Kupfrgrill, Schruns: Japanese A5 Wagyu Under 17,000 Wooden Rods at AMRAI Suites
Garlic prawns in a cast-iron pan, Japanese A5 Wagyu with five sauces and a dining room that won a German Design Award: the grill restaurant of AMRAI Suites in the Montafon.
Reviews
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SWISS A321 Business Class: Hamburg – Zurich
Eurowings A319 Biz-Class: Zurich – Hamburg
Lufthansa A321 Business Class: Munich – Hamburg
SWISS A321neo Business Class: Hamburg – Zurich
Restaurants
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Radius, Interlaken: Stefan Beer Is GaultMillau's "Green Chef of the Year 2027"
Everything on the plate comes from the hotel garden or from within 50 kilometres: GaultMillau Switzerland has named Stefan Beer of the Victoria-Jungfrau Grand Hotel & Spa its "Green Chef of the Year 2027".
Löwengarten, Rorschach: Venison, Spätzli and Five Swiss Cheeses in an Old Brewery
A former brewery bottling hall on Lake Constance, a proper venison schnitzel and a cheese board worth crossing the canton for.
Marküs, Zurich: Markus Stöckle Opens in a Medieval House in the Old Town
Former Fat Duck chef Markus Stöckle has opened Marküs on Glockengasse: 26 seats, a hyper-seasonal tasting menu and a dining room where Goethe once stayed.
Hygge Hamburg: A Five-Course Lesson in Getting It Right
Praise is not handed out freely here. Why this dining room earned it.
Hotels & Resorts
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La Réserve Seychelles: Six Private Villas on Praslin, Michel Reybier's First Address in the Indian Ocean
La Réserve has opened on Praslin: six private villas with their own pools, chefs and beach access, and no TV, no spa and no central restaurant, by design.
Hotel La Palma, Capri: How the Island's Oldest Hotel Gives Back, from the Sea to the Blue Grotto
La Réserve Firenze: Six Private Apartments in a 15th-Century Palazzo in the Oltrarno
Mandarin Oriental, Desaru Coast: A First MICHELIN Key in Its First Year, and a New Beach Club in November
The Hoxton, Amsterdam: A New Look for Lotti's and Five Signature Rooms on the Herengracht
Airlines
All airline newsSWISS Business Class: Named Europe's Leading Business Class for the Second Year Running
Lufthansa's First A350‑1000 Heads for Tokyo: The Flagship Arrives in Munich in November and Flies to Haneda on 3 December, with Allegris on Board
Singapore Airlines Introduces New Amenity Kits and Pyjamas: Sisley in First, Byredo and Pyjamas in Business Class From November 2026
Lufthansa Group Summer 2027: Ten New Long-Haul Routes, Allegris to Columbus and Tokyo Narita, and SWISS Keeps Bengaluru
The Lufthansa Group opens bookings for its summer 2027 schedule with ten new intercontinental routes, its biggest expansion since 2020. Lufthansa adds Columbus, Phoenix and Tokyo Narita, while SWISS keeps Bengaluru and adds Toulouse.
